Darwin’s leading supplier of commercial catering equipment for the hospitality industry. We provide an end-to-end solution across equipment supply, installation, repairs and support for restaurants, cafes, bars and clubs.
View, touch and explore our range of equipment in our air conditioned catering showroom. The showroom provides a unique experience, allowing customers to see large scale equipment setups in example commercial formats. You get to see how equipment is configured, how big it is, and how it works first hand.
Our guide to buying commercial catering equipment covers (nearly) everything you need to know from budgeting, to planning and design, choosing a supplier, and getting your equipment installed. It's an invaluable resource for restaurants, cafes, takeaways, bars, and clubs.
If you’re planning to start, or renovate, your restaurant planning your kitchen equipment and setup is vital successful service. To kick start your planning, here's our list of the top 10 equipment pieces most commercial kitchens will need.Continue reading
This is the bit you’ve been looking forward to. It’s perhaps the MOST exciting part of starting your catering venture, and it’s one of the most important things to get right. It’s time to plan the perfect menu!Continue reading
Before you start picking out wallpaper and mouthwatering ingredients for those brilliant dishes; you have an essential first step to complete. You need to conduct a Feasibility Study.Continue reading
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